It’s just barely March. The temperature is rising, the snow is melting, and all along the sidewalks, the Christmas trees are appearing once again. Frozen under snowbanks all season long, the detritus of winter is emerging. After one of the hardest winters on record, the trash is what’s left over. In my fridge, leftovers abound […]

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I pledge this to be the last of the cheap, chicken, winter recipes I’ll dish out for awhile. Winter grays and bank account blues made January seem like the month to make the most of the ubiquitous bird occasionally served a la King or as Cordon Bleu, but more often enjoyed by the masses out […]