It’s crunch time. There’s one last weekend to trim the tree, gild the gifts, pack the bags or set the table for a holiday housewarming. As families all across the globe gather to celebrate the season in festive style, I find myself back home in Buffalo helping Mamma recover from yet another cancer surgery. Lucky […]

Whether by train, plane or automobile, any excuse to pack up and skip town is a welcome relief come the blistering summer sun. When the city becomes a sauna, that’s my ticket to head somewhere–anywhere, beach bound. While many of us find ourselves overindulging the second that out-of-office auto response has been set, starting your […]

The wait is over! There has been a month-long drought since introducing our last Maven of the Month, but thankfully, today’s fresh and inspiring feature promises to make up for it. June’s Maven offers an essential dose of sugar, spice and everything nice…quite the departure from the snotty antics of mavens’ past. Meet Kris Schoels–the […]

Carrots get a bad rap. Though delicious and nutritious, their omnipresence and bright color often lumps them into the category of “childhood snack”. Raw carrots are the territory of preschool sandwich baggies; though obviously, carrots for adults do exist–I just don’t see them on menus as often as I might like. I’m trying to change […]

March 9th, 2011

What’s Left Over

It’s just barely March. The temperature is rising, the snow is melting, and all along the sidewalks, the Christmas trees are appearing once again. Frozen under snowbanks all season long, the detritus of winter is emerging. After one of the hardest winters on record, the trash is what’s left over. In my fridge, leftovers abound […]

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