Love is in the air, and cherries are at the market! Amanda flies in next week from LA, and we’re planning to catch up in the kitchen before we both make our way to summertime weddings; she’s off to a lavish affair right here in New York City, while I make my way up north [...]

June 11th, 2010

Freshly Laid

From the beginning, I’ve made my love for eggs of all kinds no secret on this site. Quail egg toasts have become one of my favorite signature hors d’oeuvres, and I’ve shelled out a small fortune for spring-hued Araucanas. Needless to say, I’ve been spending a lot of time around a certain egg farmer lately–at [...]

June 4th, 2010

The Dishes

Click on the video screen above to watch the fifth installment in a webseries documenting my ladies-only Valentine’s Day soiree. In this webisode, my Tribe gets down and dirty when we play a trivia game I’ve cooked up for the evening with edible lingerie looming as the winner’s take home prize! You can watch us [...]

Click on the video screen above to watch the fourth installment in a webseries documenting my ladies-only Valentine’s Day soiree. In this webisode, my Tribe gathers around my coffee table to dig in to a love inspired menu of heart-shaped Partridge & Pear Pot Pies, Candied Walnut Hash and Watermelon Radish Salad. Get the back [...]

When I was a student in Ireland, I fell deeply in love—with a hot Irishman and dairy. Eventually, the gent turned into a great friend, but the passion for dairy has never abated; it’s still a hot affair. I’ve documented my adoration of ice cream. I’m pretty convinced that I’d eat an old shoe if [...]

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