I hate to say it. I really do, but the Union Oyster House bites! I’m not sure it’s even worth the single star I gave it here; okay, maybe just the one, but only because it’s Boston’s (and thereby America’s) oldest restaurant. It’s super cute from the outside, and my first time peering in with [...]

My boyfriend loves this place. It has a manly vibe, a jukebox, lots of bearded, tattooed and androgynous waiters. There’s a live blue grass band that plays Sunday brunch and fun, funky, fifties decor abounds. The menu is pure comfort food with some unexpected twists thrown in like coconut curried goat stew and a chicken [...]

If you live in Boston you’ve no doubt heard the spiel, and in fact, it’s all true: The Warren Tavern may be the most historic watering hole in America; it is the oldest tavern in Massachusetts and was visited by the likes of George Washington and Paul Revere. The Warren Tavern also happens to be [...]

February 24th, 2012

Year of the Gourmand

As promised, I plan to share with you the articles I’ve begun publishing in foodie mags and rags all over the world. This first piece was written for Spice magazine, published in India, and is “coloured” for a Mumbai audience with all the flourishes of British English. As part of their New Year’s issue, I [...]

Pies ‘N’ Thighs serves the single best macaroni and cheese I’ve ever tried. There are two schools of thought when it comes to mac; those who like it baked with a crispy crust (and I’d argue, a dry, mushy center) and those (like me) who prefer a slick, wet, al dente noodle with a bright [...]

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