Exciting stuff! Before moving to Boston I shot an online commercial for a copper-bottom cookware company called Anolon. Hard at work at a studio loft space in Brooklyn, we transformed our Hasidic digs into a California kitchen replete with all the trappings of a romantic, organic, date night dinner for two. On the menu was [...]
Filed under: By Kimberly, Media, Recipes, Salads | Comments (2)
At the start of a new year, food critics far and wide simply cannot resist the urge to forecast our foodie futures. I count myself among the guilty. I’ve been asked to compile my predictions for this year’s top 12 culinary trends for Spice magazine, and I wanted to give you a sneak peek. Though [...]
Filed under: By Kimberly, Lists to Live By, The New York Scene | Comments (3)
Everyone has their own traditional New Year’s foods. Some swear by black eyed peas, but as a devout Yankee, I never quite got the hang of them (though heaven knows we could all use a bit of luck at the start of a new year). Goose is ever-popular; if we’re going to get symbolic, I’d [...]
Filed under: Baking, By Annabelle, Travel, Winter | Comments (2)