I love the sunshine. There is no doubt that warm weather puts a spring in my step, a smile on my face and a sweet tan on my Italian skin. Spring is a lovely time, but often brings rain and seasonal allergies, and to me is sort of like a waiting period…a tease of what’s […]

There are several indications summer in the city has made her grand entrance. Sundresses and sandals parade down sidewalks covered with tables, crowded with chairs, filled by New Yorkers hoisting fruity cocktails that flow like water, oh yeah, and the subway has begun to heat up like a sticky sauna. Among the other signals of […]

Today marks the first day of Summer! And by all accounts, this season already seems to have surpassed last year’s wash out. It’s gorgeous outside, and has been for weeks now. Summer’s heirloom tomatoes and sweet corn are right around the corner, but there’s still plenty of Spring’s leftover harvest to keep us happily returning […]

June 17th, 2010

Guiltless Angel(Food)

It’s here! It’s the Morning After video recipe of me making Guiltless Angel(food) French Toast. Guiltless because there’s no fat in the cherry angelfood cake and no shame in sharing breakfast in bed with my surprise Valentine! I’ll give you my fat-free cake recipe next week, but for now, click on the video screen above […]

June 14th, 2010

A Freshly Laid Frittata

A Farewell to Spring Skillet Frittata (serves 4) 4 TB Butter 1 tub Jumbo Lump Crabmeat 1 bunch Watercress (leaves separated) 1 bunch Garlic Chives (diced) 1 cup Fiddlehead Ferns (cleaned) 1 Lemon (juice & zest) 1 cup Morel Mushrooms (cleaned & chopped) 1 shot Marsala Wine 12 large Eggs 6 TB Heavy Cream 1 […]

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